A guide for students to avoid ripoffs from credit cards and big banks.
As college students we are new to managing money, and that makes us vulnerable to the misleading practices of banks. Confusing, deceptive practices from banks and financial institutions can lead to sky-high debt and financial crisis in the short term, and impact our financial health for years to come. Make sure that you have the tools to protect yourself and manage the basics of personal finance by getting our online guide to Avoid the Debt Trap!
On Monday I went to the Capitol with CALPIRG students from across the state; check out the photos here.
We held 57 meetings, supporting bills to disclose big money in politics, get more emission-free vehicles on the road in California, and stop the overuse of antibiotics in the livestock industry.
Lobbying at the Capitol has always been my favorite part of my involvement with CALPIRG. When I meet with our elected officials in Sacramento I get to see the impact of all the petition signatures and education events on campus. Senator Wolk's office was impressed to get so many petitions from UC Davis students and hear what we had to say!
Having a campus public interest group means that its not just the big powerful interests who have a voice in Sacramento, but every day people like you and me.
The cost of college textbooks has skyrocketed in recent years. To students and families already struggling to afford high tuition and fees, an additional $1,200 per year on books and supplies can be the breaking point.
As publishers keep costs high by pumping out new editions and selling books bundled with software, students are forced to forgo book purchases or otherwise undermine their academic progress.
PIRG In The News
Citing the obesity epidemic among America’s children, a California consumer group says federal subsidies support junk food instead of fresh food. CALPIRG’s report is called “Apples to Twinkies 2012” because it says producers of corn syrup are financially favored over apple growers.
While Congress struggles to push a Farm Bill through before the critical legislation expires, a new report by the California Public Interest Group (CALPIRG) highlights an underdiscussed problem with the way the law has been structured in the past: it’s making us unhealthy. CALPIRG researchers found that the crop subsidies in the Farm Bill overwhelmingly went to ingredients that fuel the junk food industry rather than fresh fruits and vegetables. As a result, the subsidies artificially driving down prices for the very foodstuffs fueling the nation’sobesity crisis:
A new study released Wednesday in San Diego shows that American taxpayers are subsidizing junk food at a level that dwarfs federal support for healthy foods.
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